Edible composites
Most of the edible composites are herbs and spices.
Echinacea is often used to prevent colds and the artichoke is easily recognizable as food.
Feverfew - Tanacetum parthenium Echinacea Artichoke - Cynara scolymus
Feverfew, Echinacea -
www.usda.gov
Artichoke -
http://pharm1.pharmazie.uni-greifswald.de/allgemei/serturn/arzpfl-b/cynara_s.jpg
Chivory -
Cichorium intybus
Cornflower
Chivory, Cornflower - www.usda.gov
Chamomile
Calendula
Curry Plant
Chamomile, which looks much like an everyday daisy, is often used
to make teas. It is a known to be a calming or soothing herb.
Curry is a spicy herb used to spice up rice dishes and even flavor crackers.
Chamomile -
www.culinarycafe.com/Flowers/Chamomile.html
Calendula -
www.greenearthfarm.com/herbprod.html
Curry Plant -
www.anniesannuals.com/signs/h/helichysum_italicum_CP.htm
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Garden Composites
Wild & Weed
Composites
